The Nomad's Hand Pie
Portable Power. Ancient Fuel.
NADÁ brings the legendary Mongolian khuushuur to modern tables. For centuries, these golden-fried hand pies have been the ultimate portable fuel for nomadic warriors, herders, and travelers crossing the vast Mongolian steppe.
Unlike steamed buuz, khuushuur are fried to create a crispy, golden exterior that seals in savory juices and rich flavors. They're designed to be eaten on the go—no utensils, no plates, just pure nomadic convenience wrapped in delicious tradition.
NADÁ honors this heritage while meeting modern nutritional standards. Premium beef, organic flour, and clean oils come together in a hand pie that's as functional as it is flavorful. Fuel for the modern nomad.
Savory beef and onion filling seasoned with traditional Mongolian spices. Simple, authentic, and packed with flavor.
Each khuushuur is hand-folded into its signature half-moon shape, crimped along the edges to seal in the juices.
Fried in clean oils until golden and crispy, then flash-frozen to preserve that just-cooked taste and texture.
Serving Size: 1 piece (170g)
Servings Per Container: 1
* Percent Daily Values are based on a 2,000 calorie diet.
Khuushuur sustained Mongolian warriors through centuries of conquest. High protein, satisfying fats, and portable design make it the ultimate grab-and-go meal for modern adventurers.
This is the real deal—not a fusion interpretation. Traditional Mongolian khuushuur made the way it's been made for generations, just with premium ingredients.
That crispy, golden exterior isn't just for show—it locks in moisture and flavor while creating the perfect textural contrast with the tender filling inside.
Premium beef, organic flour, and clean frying oils. No fillers, no mystery meat, no compromises. Just honest food made with care.
Join the waitlist to be the first to experience NADÁ khuushuur.